Appetizers, Soups & Salads

Entrees

Sandwiches & Burgers

Chef's Specials

House Specials

Beverages

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Entrees—(Available after 4pm)

All entries served with potato and vegetable of the day.

Filet Mignon
8 oz. Filet Mignon grilled to your liking, topped with asparagus spears, and served with bearnaise sauce.
21.99
New York Strip Steak
Baxter’s famous 12 oz. Strip grilled to order. Topped with brandy herb butter
21.99

Veal Saltimbucca
Veal medallions sautéed with fresh spinach in a marsala wine sauce, topped with prosciutto ham and provolone cheese.

19.99
French Cut Pork Chop
French cut pork chop pan grilled with sun-dried cranberry sauce.
17.99

Chicken Portabella
Grilled boneless breast of chicken and portabello mushrooms marinated lightly in teriyaki sauce and topped with roasted red peppers in garlic and olive oil.

17.99

Chicken Marsala
Boneless breast of chicken sauteed with fresh mushrooms in marsala wine sauce.

15.99

Crevette Imperial
Jumbo shrimp stuffed with crab imperial baked to perfection. Served with hollandaise sauce.

19.99

Sesame Salmon
Fresh filet of salmon marinated in teriyaki-ginger sauce coated with sesame seeds and baked to perfection

17.99

Stuffed Salmon
A Baxter’s favorite! Filet of fresh salmon topped with crab imperial. Served with hollandaise sauce.

19.99

Grilled Shrimp & Scallops
Huge sea scallops and jumbo shrimp lightly marinated in our house caesar dressing and expertly grilled.

17.99

Cajun Chicken with Shrimp
Boneless breast of chicken and jumbo shrimp sautéed with fresh mushrooms in a creamy Cajun sauce.

17.99

Grilled Swordfish
Fresh Altantic swordfish expertly grilled and topped with brandy-herb butter.
17.99
Steak Baxter
New York strip steak grilled to your order and smothered with onions sauteed in burgurndy wind. Topped with bleu cheese crumbles.
22.99
Pasta
All pasta dishes are NOT served with potato and vegetable of the day.

Blackened Chicken Pasta
Boneless breast of chicken coated with Cajun seasonings and pan-blackened, cut into strips and sautéed with fresh mushrooms and Roma tomatoes in a creamy alfredo sauce. Served tossed with linguini.

8.59

Shrimp Tomato Basil
Large shrimp sauteed with fresh tomato and basil in a creamy sauce served over penne pasta.

9.99

Lobster Ravioli
Ravioli stuffed with lobster and ricotta cheese and served in a creamy roasted red pepper sauce.
15.99

Penne with Meatballs
Marinara sauce sautéed with homemade meatballs and served over penne pasta with provolone cheese.

8.99
Tortellini Alfredo
Cheese filled tri-color tortellini sauteed in alfredo sauce with sun-dried tomatoes.
8.29
10.99
w/Grilled Chicken